Delicious Open-Faced Sandwiches

Create a high-resolution image of a gourmet "Platou Focaccia Deliciu," artfully arranged on a stylish serving plate. The image should capture four varieties of Focaccia, each distinctively topped and styled to emphasize their unique ingredients: Focaccia cu Mortadella: This focaccia should be topped with elegantly thin slices of mortadella, arranged to show their delicate texture against the freshly baked, golden-brown bread, adding an authentic Italian touch to the visual presentation. Focaccia cu Somon: Feature focaccia topped with richly colored smoked salmon, the fish's oily richness contrasting with the light, airy texture of the focaccia bread, creating a perfect balance of flavors and colors. Focaccia cu Bresaola: This piece should showcase thinly sliced, dark-hued bresaola, arranged to highlight its dry, aged texture, complemented by the subtle shades of the homemade bread beneath. Focaccia cu Mozzarella și Pesto: Display focaccia generously topped with creamy mozzarella an